When
-
Where
In the Lower Level Meeting Room
Author and cooking instructor Huma Siddiqui in back with us, this time in person! She will prepare a Pakistani fish stew with Sajji Masala and basmati rice cooked with cilantro, whole cumin, cloves, cardamoms and lime. As Huma says, “Food is a unique bridge between cultures. The power of food and culture is the common thread in every part of the world.” We are so glad to have her here in person so we can all smell this amazing dish!
Seating in our program room is limited, so please register here with your email address, and we will send you a reminder the day before the event: https://forms.gle/vLp8vhKJpdESTjwb6 We will be giving away a free copy of one of Huma's cookbooks to the first 20 who sign up!
Contact
catherine@columbuspubliclibrary.info or 920-623-591
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